Prior to The Allergy and Free From Show I had heard plenty about Glamour Puds but never got the opportunity to try them, so they were near the top of my agenda come show day!
Glamour Puds produce gluten and dairy free desserts that us intolerance folk thought we would never be able to eat again. But now thanks to the lovely folk at Glamour Puds we actually can!
Banoffee Sponge Pudding
I love the ‘wise words’ they place on their website:
But, we’re not about serving up the same as everyone else, we’re here to up the ante, and so we offer you our ‘two-penny pudding philosophy’:
• Good food creates genuine happiness
• Seize the moment – eat dessert first
• Make every calorie count
• All you need is love … and dessert
• Life’s an adventure, be an explorer of food
our goodies!
Doesn’t it just say it all! Well I think so anyway.
On the day the stall was sampling a delightful range of desserts which seemed to be going down a treat with everyone! I was fortunate enough to pick up 3 different flavours… “Raspberry Chiffon Pie”, “Passion Fruit Chiffon Pie” and “Banoffee Sponge Pudding”. I cannot wait to try them all properly as the samples I had were delightful! I can totally understand why they were shortlisted in this year’s ‘Free From Food Awards’.
Besides the amazing tastes and textures that us free from folk fail to get the opportunity to taste on a regular basis, the folk at Glamour Puds were lovely and a delight to chat to. So a big thanks to everyone at Glamour Puds!
If you fancy giving a Glamour Pud a try they are available at all Whole Foods Markets across London and no doubt their stockists will increase over the coming months!
Glamour Pud’s motto states… “Pick up a spoon. Take a taste. Come join us.” I strongly advise that you do!
