Preheat your oven to 160C Fan / 180C. Line a 8x8inch square tin (any shaped tin would work though, and a smaller tin would make them a little chunkier which could be nice!)

Mash your bananas in a large bowl, till fairly smooth.

Mix in your peanut butter. If your peanut butter is a little firm make sure you give it a good mix before adding it in, or even briefly pop it in the microwave to help break it down.

Stir in your oats until combined.

Mix in around 105g of your chocolate chips.

Spread your mixture into your tin, try and get it nice and level.

Add your extra chocolate chips to the top.

Place in the oven for around 15 minutes.

Remove and allow to cool before cutting into bars. Enjoy!