1) Preheat your oven to 180C (160C Fan)

2) Pour your mix into a bowl.

3) Add your vegetable oil and 1 egg.

4) Mix thoroughly, you can use a mixer but I just did this by hand this time round, it's not too much hard work and then there is less to wash up! It should form a soft dough.

5) Stir in your white chocolate chips and peanuts with a spoon.

6) On a greased baking tray, spoon dollops of the cookie dough, make sure you leave generous gaps between the dollops as the cookies will spread!

7) Cook in the oven for 12-15 minutes minutes, until slightly golden.

8) Leave to cool. (Although warm they are amazing!)

9) Enjoy!